Agriculture | Food

Healing and Funding Chicago’s Food System

Black and brown farmers collectives earn recognition through a newly launched grassroots funding model

Siena Fite

A line grew out the door of B’Gabs Goodies on a Friday evening in late October, as around seventy-five people filed into the intimate Hyde Park eatery for the the second iteration of a grassroots funding event called Food Fun(d)ing Friday. As I waited in line with my friend, we overheard the chatter of friends who hadn’t seen each other in years, and who had encouraged each other to come together to this event.